Santoku White Steel #2 Kurouchi Sumi Urushi Handle 165mm
“Santoku" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.
$0.48
Original: $1.36
-65%Santoku White Steel #2 Kurouchi Sumi Urushi Handle 165mm—
$1.36
$0.48Product Information
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Description
“Santoku" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.